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Tuesday, June 19, 2012

Rama Lama Ding Dong

I wish I could say that my non-posting days have been full of creative and fabulous projects but they haven't been. I've been entirely lazy, full of self-pity, dragging my ass and a touch depressed. No big deal, just another level of realization that I can't do things that I'd like to. No Panto this year. What they need is not what I can do. Oh well, boohoo, move along and get over it.

So my attention turns to things to come. The Princess' cheese shop is about T- 3 weeks to opening. We're meeting tonight to go over the menu. I'm trying something I've never tried in all these years of food service. I don't know if it already exists and nobody ever did it in my experience but it makes sense and will streamline operations. We'll see how it goes over.

And there's a string of little things that I need to get done. Those minor irritants, nagging away. Hate them.

Today is Beery and Mac's 30th Anniversary. 30 years and they haven't killed each other. If you knew them you'd know how remarkable that is. 

And it's past noon already and again I haven't gotten half of what I want done, done. I have a backlog of news articles and things to post but it'll have to wait for later. Gal Friday will be here momentarily and I'm not ready for her. Gotta go.


Anonymous said...

Sometimes we just need a few days of wallowing.

CarrieBoo said...

I don't think that's very nice not letting everyone play. :(

Synchronize wallow watches now...

Your cheese-y initiative sounds fascinating.

Geo. said...

Wallowing? Might work. When depression hits I start smoking too much, then cut back in self-preservation and ennui recedes with the habit. We all have our methods. Best wishes on your new culinary enterprise!

Twisted Scottish Bastard said...

Just an idea:
Savoury Cheese Pie

Austan said...

Lawless- every once in a while it happens.

Carrie- Everybody wallow! :D

Geo.- These days I read til I can't see straight. I miss the days of going out moshing. Burned off a lot of angst. Thanks, it went well.

TSB- Yes, we have 7 varieties. And savory cheesecakes, pannini, mac n cheeses, bread puddings...